Yesterday, McDonald's held a sneaky taste testing of their new burger in Sydney and those who were lucky enough to be able to taste the burger had to leave their phones at the door so they couldn't reveal the tasty new secret.
Today, though, the secret is out!
Macca's has introduced a brand new Australian-bred Wagyu Beef Burger and we're the first country in the world to try their new creation!
The burger is made with 100% wagyu beef, crispy bacon strips, caramelised onion, tomato, lettuce, a specially-created sauce and a slice of Coon cheese that sits on a delicious gourmet bun.
You can't help but drool when you read that ingredients list!
Now, there's something you should know about this great new burger... it's only available for a limited time!
Yep, the Wagyu Beef Burger is only available "while stocks last" and while Macca's is pleased to have it, hopefully, if we all love it, they'll put it on the menu permanently!
So to try this thing, you're going to have to get in quick before your local restaurant sells out!
Robert Sexton, Director of Supply Chain at McDonald's Australia released a statement saying that all of the wagyu patties for the burgers will be sourced from Queensland farms, ensuring that Macca's supports Australian farms.
"At Macca’s we believe in the quality and taste of Australian produce, and we’re proud of our long history of supporting the Australian agriculture industry. The launch of this burger is further testament to our commitment to use local suppliers wherever possible. We estimate that while this burger is on our menu, we’ll purchase more than 280 metric tonnes of Wagyu beef from Queensland."
The burger is available from 10:30am today, so if you were looking for something to have for lunch, Macca's has got you sorted!