A wise man named Ron Swanson once said: "there's never been a sadness that can't be cured by breakfast food".
If you wake up in the morning and dread heading into the office, Guzman Y Gomez will happily cure that sadness with breakfast food!
The Mexican taqueria has now launched an insanely good breakfast menu that features a breakkie burrito and, the Aussie millennial favourite, avocado toast!
The breakfast burrito is most certainly the hero of the menu because it's filled with free-range scrambled eggs, a hash brown, pico de gallo, jack cheese and you can top it all off with either a chorizo sausage, bacon or some veggies!
But if you don't like your breakfast wrapped in a warm tortilla, you can also grab guacamole on toast, free-range scrambled eggs served in a bowl with tomato salsa and corn chips, warm churros or a breakkie quesadilla!
You can also grab a cup of coffee with your breakkie in a bundle!
Steve Marks, founder and CEO of Guzman Y Gomez, said in a statement that a breakkie menu has been on the cards for some time now and by selling breakfast burritos, they're jumping on a food trend that's blowing up overseas!
"At Guzman y Gomez, we’ve been bringing delicious Mexican cuisine to Australia for over ten years now and this might be one of our biggest moments yet. In the USA, you can find breakfast burritos everywhere — they’re phenomenal and Australia has been missing out for way too long.
"Our Head Chef has been cooking up the perfect combination of ingredients for a show stopping brekkie menu, but words won’t do it justice, you’ll just have to go and try it for yourself. Australia is going to fall in love with the Guzman y Gomez Brekkie Burrito — we know it."
Our bellies are ready to be filled with a perfect Mexican breakfast!