If you haven’t already said a classic ‘Hello Summer!’ Gelatissimo just gave us a bloody good reason to say it.
This season the gelato chain has decided to celebrate the classic Aussie Summer with two limited edition flavours:
Frosè with Chandon (18+): a refreshing light pink sorbet made with Chandon Sparkling Brut Rosè and sweet Aussie strawberries.
Sea Salt Butterscotch with Speedo: a smooth Tiffany blue gelato pairing Eyre Peninsula Australian Sea Salt with hints of creamy butterscotch
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