For years A Touch of Salt has been a delicious Townsville dining experience, and now there's another award that proves it.
"A Touch of Salt is so excited to announce, that we have been awarded an AGFG Chef Hat for 2019," the team wrote on Facebook this week.
Annually the Australian Good Food Guide's Chef Hats are awarded to top Chefs around Australia.
The awards are the result of careful deliberation with inspectors appointed by AGFG who dine anonymously- which can be nerve racking but our locals nailed it!
Their reviews and the votes of the dining public, who generously send in their comments throughout the year, determine the end results.
A Touch of Salt finished their post by thanking YOU for being great supporters.
"Thank you to all of our diners for making this award possible! We look forward to seeing you again in the restaurant in 2019!"
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Cliffo & Gabi are back to wake you up on Monday!