The inner west meets America’s Wild West with Redline Kitchen & Taphouse now open at the Tramsheds in Forest Lodge. It will take your taste buds to Americana anytime of the day.
For breakfast, have you ever had fluffy pancakes smothered in rich cream sauce gravy or soft shell crab and grits?
How about a Red Flannel Hash made with smashed spuds, beetroot, sweet peppers and bacon, topped off with toast and egg? They have your usual breaky staples of fresh fruit, poached eggs on avo toast with succotash and a hearty AF BIG BREAKFAST. And you can wash it down in a Bloody Mary #beststarttotheday
Lunch will feel like you have boarded a plane to the heart of the USA, minus the jet lag.
Wrap your mouth around juicy chicken wings; you can create your own New York style pizza and feast on massive burgers. The must try for all visitors is experiencing some unique foods including Fried Green Tomatoes, Corn & Cheddar Hush Puppies, Jambalaya, St. Louis Style Ribs and Red Beans & rice = yes you can finally eat the thing that Sir Mix-A-Lot raps about.
Drink-wise there is so much to choose from. They know how to celebrate local brews with a huge focus on Sydney beer including home brewed and local craft beer, quality bourbon, your fav wines AND cocktails!
Have a four-legged friend who enjoys a pub visit? They can join you in the Redline beer garden.
It is the perfect venue to enjoy some sun, company with friends and your dog. It is also an awesome location for your kids to have a play and run around.
So, what are you waiting for! Jump onto the light rail and get off at Jubilee Park Station, or lap up the 2-hour free parking at the Tramsheds and get to Redline Kitchen & Tramsheds.