Sydney is getting its very own Philippine food festival this month and you may wanna prepare your body.
From the 20th to the 30th of September you will be able to discover the colourful flavours of Philippine cuisine at Café Mix in The Rocks.
Guest chefs from Shangri-La Hotel Makati, Manila, will serve up delectable Filipino dishes including Sisig, Lechon (Pork Belly), Adobong, Chicken Inasal and more, to delight your taste buds!
End on the sweetest notes with a delectable selection of desserts created by Executive Pastry Chef, Anna Polyviou.
Daily lunch is priced at $65 per person.
Buffet dinner is priced at $65 per person, available Sunday to Thursday 6pm to 10.00pm.
The seafood buffet dinner is priced at $85 and available from Friday to Saturday, from 6pm to 10.00pm.
You can book in for lunch or dinner on their website here.
Philippine Food Festival
When: 20th to 30th September
Where: Café Mix, Shangri-La, The Rocks
Cost: starting from $65
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