Sydney is getting its very own Filipino food festival this month and you may wanna prepare your body.
From the 8th to the 16th of September you will be able to discover the colourful flavours of Philippine cuisine at Café Mix in The Rocks.
Guest chefs Clayford Manuel, Charie Carmel Ferolin and Jovelyn Adra from Shangri-La at the Fort, Manila, will serve up delectable Filipino dishes including Sisig, Lechon, Adobo and Chicken Inasal and more!
Lunch and dinner is priced at $55 and available from Sunday to Thursday, from 12noon to 2.30pm. The seafood buffet dinner is priced at $85 and available from Friday to Saturday, from 6pm to 10.30pm.
You can book in for lunch or dinner on their website here!
Philippine Food Festival
When: 8 to 16 September
Where: Café Mix, Shangri-La, The Rocks
Cost: starting from $55